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Baking Lovers,
Today’s instalment of the 12 days of Christmas Baking is a delicious mix of two favourite sweet treats; mince pies and brownies! These sticky, chocolatey brownies are sure to be a winner in many people’s books, making them great to serve for Christmas dessert with yummy ice cream should people not want to eat the Christmas pud’. These are a Christmassy take on a classic that can be a great alternative to Christmas pudding, or Christmas cake, as it incorporates a lot of festive elements. Perfect for kids and big kids at heart!
For this recipe, I recommend using the Wenzel’s Luxury Mince Pies; you’ll need to buy two boxes but that way you’ll also be in for a chance of winning our Golden Ticket! Imagine winning £250 for making brownies… good deal if you ask me! You could also jazz them up even more and choose some other additions to put into your brownies. Chocolate chips, other dried fruits, or maybe extra rum? Hmm that would be a great addition, just don’t give them to the kids!
Now, get going and bake these delicious brownies! (Or not. Completely up to you… but I would.)
What you’ll need to make these brownies…
How to make the best Christmas brownies EVER…
You can serve these mice-pie chocolate treats warm with your choice of ice cream (rum and raisin or vanilla would be great partners), or just on their own as a snack with a tea or coffee! Enjoy!
Merry-almost-Christmas!
Wenzel’s xo
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